These 1-bowl Espresso Brownies are what dessert dreams are made of – Spongy, fudgy and loaded with delicious and indulgent chocolate and coffee flavour!
Today I’m bringing together two of my favourite things in the world, chocolate & coffee, to make the most delicious espresso brownies I’ve ever made.
These Espresso Brownies have everything you could possibly look for, they’re gooey and dense, but still quite soft and spongy.
And they’re loaded with amazing coffee flavour!
**This post is sponsored by Pact Coffee. All opinions are my own**
The Best Coffee For Espresso Brownies
Choosing the perfect coffee is what really brings these espresso brownies to the next level.
You want a robust, premium-quality ground coffee that doesn’t overpower but indeed complements the chocolate flavour.